Petite Patisserie*

Petite Patisserie*

225.00 250.00

Grades: K-2

Become a French pastry chef for a week and learn how to make iconic French pastries such as choux pastry, croissants and tatin tarts. Campers will even learn a bit of French vocabulary along the way. Bon Appétit!

  • Instructor: Isabel Mota, My French Recipe

  • Dates: Week 9: July 22-26

  • Times: 9:00pm-12:00pm

  • $250

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